Working seasonally is something that we do everyday at Milgi. We are always changing and adapting with each season and Winter will be no exception.
We like to call it our Festive Season but a modest one at that – no over the top tinsel and jingle bell songs but certainly a nudge, in the right direction that ensures a warm fuzzy feeling inside and a satisfaction that can only be achieved by eating and drinking to your heart’s content.
We often turn our attention to different parts of the world – this is a big part of our food concept so, designing the seasonal special with Fairtrade in mind gave this festive season a twist that we are happy with.
We of course, support Fairtrade whenever we can, using Fairtade bananas, coffee, chocolate and rice 100% of the time but, we wanted to highlight all the other products that are out there available and at your disposal.
It is, we know, hard to believe that Fairtrade is not just standard these days but, the point is it isn’t and maybe, it is time we reminded ourselves of this really important choice we can all make on a daily basis and especially this Festive season.
We hope that you will join us this Winter in celebrating goods times with friends and family and buy Fairtrade, feel happy and start helping to make a fairer world for everyone.
Our Festive Menus inspired using Fairtrade produce (highlighted in blue)
Drinks - if you would like to reserve an area for cocktails please get on touch.
We can reserve you a lounge area or an area in the yurt for parties of 10 – 30.
Food – we recommend booking a table whatever the size of your reservation.
We take £5 per head deposit for tables of 10 + and can accommodate up to 30 in our restaurant area.
You area welcome to pre-order, this can make things a little quicker for you but is not necessary unless you are a table of 15 +
If you would like to make the most of it and have the 100% Milgi Festive Experience our festive offer is designed with you in mind.
Festive Feast £25 per head
To Start Cranberry & Stem Ginger Festive Fizz with seasonal canapé.
Three Course Meal (choose from the seasonal specials menu)
To Finish Spiced Orange & Toffee liqueur hot chocolate with cream or Almond liqueur coffee with cream.